Brot- und Feinbäckerei Frank

A variety of sweets and breads, all top-notch, and very friendly and competent service. Hopefully this bakery will stay around for a long time 👍👍👍

We love the wooden hatch bread and cake. Very friendly, and we hope to continue shopping there for a long time. Top quality!

Best bakery far and wide – a true artisanal gem I'm an absolute fan of the wooden hatch bread – in my opinion, the best bread I've ever eaten! I usually pick it up from the Buwe bakery in Edeka Stiegler, but a visit directly to the Frank bakery in Mörsch is always a little highlight. Then I also like to treat myself to a delicious pastry – simply delicious. Here, you can still taste true craftsmanship, something that is unfortunately becoming increasingly rare these days. Everything seems to be made with love and care, the staff is friendly, and the selection leaves nothing to be desired. Five stars from the bottom of my heart – please keep it up!

Best bakery in the Vorderpfalz, bread, sweets and rolls are really great 👍 I go there twice a week.

You will always receive nice and friendly service. Even special requests are fulfilled. We've tried several breads and we've enjoyed each one so far. I can particularly recommend the nut cake and the buckwheat bread. Although everything tastes good. It's just bakery craftsmanship that you can taste. Delicious American, especially the size.

Very delicious baked goods of all kinds. Always friendly service. Can't compare to the chain store. My kids only eat the bread from there.

Very nice saleswoman, good baked goods

An excellent bakery where quality is paramount. We don't even need to talk about the bread, because once you've bought bread here, you'll always come back. But the coffee pieces are also real pieces, not just bits. One coffee piece and you're full☺️. Simply great, everything is homemade, and the bread or coffee pieces haven't dried out even after a week. Please keep up the quality, and I'll keep coming back.

A huge compliment to the wonderful, cute, little traditional bakery FRANK in FT-MÖRSCH: The wooden hatch bread with 80% rye is very, very moist and delicious, and you can still eat it after 8 days...and the many delicious Danish pastries all taste amazing too... Finally, a great bakery again, and not always this inedible, industrial, standardized garbage in the greater Lucerne/Müritz area. I'd gladly drive a few more kilometers for a good, tasty loaf...please stay with us for a long, long time...! :o))

Yet another bakery that knows its craft. It's not a chain, and the bread is still homemade. The taste is outstanding, and the selection is very good for a small family business. Here, you can still taste the craftsmanship and love for the job. Unlike all the big chains. Here, people are happy to drive a few extra miles for good rolls. The employees are very friendly!

Absolutely recommendable, nice and friendly and delicious malt bread 😍

My parents and I's favorite bakery for years or decades. Quality is always top, the prices are unbeatable for what is on offer and the service is very friendly. I always buy from other (good) bakeries, but this one is the best in the area. Addendum: Your colleagues at work love your cakes, so you're happy to take a little extra with you 🥰